20 Stories | From Farm to Plate

On a visit with Wellocks to Oakchurch Farm in Hereford, Chef Director Aiden Byrne talks us through the importance of quality produce - and how various berries come to fruition back at 20 Stories.


Hereford | 2018

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© 2020 by Will Stanley

Will Stanley Film & Photography

Promotional filmmaking and photography

Will Stanley | Freelance Filmmaker & Photographer