AAGRAH - Kashmiri restaurants across Yorkshire

November 8, 2017

The Aagrah Group might have been making phenomenal food since 1977, but it's taken them until now to have a film made. Fortunately, they asked me to do it.


Aside from being cool to film, it was quite eye-opening to see how much time goes into the preparation of the food at the Aagrah - from rolling and kneading fresh dough for naans, to marinading the curries for hours before cooking them - and what exactly goes on behind the scenes.


I'm still waiting on a free popadom mind...





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© 2020 by Will Stanley

Will Stanley Film & Photography

Promotional filmmaking and photography

Will Stanley | Freelance Filmmaker & Photographer